Halibut with tomato-cilantro

2 tbl. Olive oil
1 ½ tabl. Lime juice
1 tabl. Drained capers
4 small roma tomatoes (chopped)
2 cloves garlic minced and pressed
¼ tea. Cayenne pepper
1/3 cup cilantro chopped
2 halibut or talipia steaks
Salt and pepper
1 package linguine

In bowl mix oil, lime, tomatoes, garlic, cayenne pepper, capers, cilantro, set aside ( I make the mix earlier in the day).
Wash, clean, salt and pepper the fish, cook (I grill the fish).
Meanwhile cook your pasta. Serve fish and sauce with pasta